Lunch

download menu in pdf form here

~ STARTERS ~

 

CRAB SPRING ROLLS

Two house-made crab and shrimp rolls
served with sweet chili sauce

12

 

CHICKEN WINGS

One pound of your choice salt & pepper,
honey garlic, hot or barbeque

12

 

VEGETABLE SAMOSA

Savoury vegetables wrapped in pastry with a
cilantro mint cream sauce

12

 

QUAAOUT BRUSCHETTA

A mix of fresh and sundried tomatoes,
roasted garlic and shallots, served on baguette and
topped with grated parmesan

9

 

CEDAR PLANK BRIE

Baked Brie cheese with a tomato
garlic cocasse served with grilled bannock

12

 

ARTICHOKE & ASIAGO DIP

Marinated artichokes with aged Asiago
cheese, served with fresh bannock

8

 

~ SIDES ~

 

French Fries 5           Sweet Potato Fries 5          
Onion Rings 6           Gravy 4          
           

 

   

 

 

 

~ SOUP AND SALAD ~

 

DAILY SOUP 5.50
SMOKED SALMON CHOWDER 6

 

        

SHUSWAP SALAD

Tender organic mixed green tossed in our house dressing,
topped with pumpkin seeds and dried blueberries

SMALL    6 LARGE    8

 

 

 

CEASAR SALAD

Crisp romaine lettuce tossed in our home made dressing,
topped with croutons and parmesan cheese crisp

SMALL    7 LARGE    9

 

 

GREEK SALAD

Cucumber romaine lettuce tossed in our house-made 
dressing, garnished with croutons, bacon and 
topper with parmesan cheese

12

 

 

        

INDIAN CANDY SALAD

Slices of sugar-cured smoked salmon served
on a bed of spinach with mango dressing

12

 

ADD SALMON TO ANY SALAD                            6
ADD CHICKEN OR PRAWNS TO ANY SALAD     4

 

 

 

~ SANDWICHES ~

 

QUAAOUT CLUBHOUSE

Three layer classic with pesto mayo, lettuce, tomate, turkey, bacon
and Swiss cheese served on your choice of bread

15

 

BBQBEEF SANDWICH

Slow roasted beef brisket with house-made
bourbon BBQ sauce, served on a Hoagie bun

14

 

TATONKA DIP AU JUS

Tender sliced buffalo roast with mushrooms and
onions, served on a ciabatta hoagie

16

 

STEAK SANDWICH

6 oz. steak on garlic French bread, topped with
onion rings

16

 

~ OTHER CHOICES ~

 

FISH & CHIPS

Beer battered cod strips with house-made tartar
sauce. Served with French fries and coleslaw

15

 

CHICKEN STRIPS

Served with soup, salad or fries and your choice of
dipping sauce

14